Rice being the staple food the world over, is always on any Indian exporter’s list. India is home to a variety of Rice, including its world famous Basmati Rice.
We deal in all varieties of Rice, including some of the finest Basmati Rice produced in the states of Punjab and Haryana, in Northern India. We provide high quality Rice to our customers at much competitive price range.
Moong Dal & Whole
We are a well known name in supplying an assortment of moongdal & whole for our clients worldwide. While supplying, we make sure that the finest moong pulses (whole) reach our customers. These moong whole pulses have good nutritious value and are available in various types.
Urad Dal & Whole
Our company is a recognized name in supplying urad in variety. The urad majorly comes in two types that is black (with chilka) and white (without chilka). Being a major source of proteins Indian urad is extremely nutritious and healthy. Our pulses are well processed and adhere to the highest standards of quality. We provide multiple packaging options.
Masoor Dal & Whole
Our company offers a qualitative range of masoor dal also known as red lentils. The entire range of Masoor Dal/ Red Lentils are packed in a variety of pack sizes for ease of storing & usage.
These are of high nutritional value and at the same time available at cost effective prices. We procure these pulses from the best farms and plantation zones.
Toor Dal & Whole
We are an established exporters and suppliers of yellow colored Toor Dal.It is offered in split form for making it accurate for consumption purposes. Our toor dal is hygienically packaged so that there is no nutritional loss during the transportation of our product to the clients. Besides, these are packed as per client requirement.
Chana Dal & Whole
Among the various range of pulses that we deal in, chana dal has been widely acclaimed due to its tasteful flavour. Only the best of grains of pulses are selected and processed to the clients so that the taste of the food can remain authentic.
We export chana dal which is cleaned and processed before packing and transporting. Only the best of grains of pulses are selected and processed to the clients so that the taste of the food can remain authentic.
Kidney beans and other beans such as pinto beans, navy beans and black beans are known scientifically as Phaseolus vulgaris. They are referred to as “common beans” probably owing to the fact that they all derived from a common bean ancestor that originated in Peru.
Both dried and canned kidney beans are available throughout the year. Dried beans are generally available in prepackaged containers as well as in bulk bins.